Minggu, 30 November 2014

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  • Sales Rank: #9950635 in Books
  • Published on: 1999
  • Binding: Paperback
  • 764 pages

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Sabtu, 22 November 2014

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  • Sales Rank: #1256345 in Books
  • Published on: 2015
  • Dimensions: .0" h x .0" w x .0" l, .79 pounds
  • Binding: Paperback

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Rabu, 19 November 2014

[G288.Ebook] Ebook Free Cool Punch Needle for Kids:: A Fun and Creative Introduction to Fiber Art (Cool Fiber Art), by Alex Kuskowski

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  • Sales Rank: #3255483 in Books
  • Published on: 2014-09-01
  • Original language: English
  • Number of items: 1
  • Dimensions: 7.80" h x .30" w x 7.80" l, .0 pounds
  • Binding: Library Binding
  • 32 pages

From School Library Journal
Gr 4-8-Attractive projects and a clean, colorful page design will tempt readers to try out these traditional skills, which are making a comeback. While fiber arts do require an initial investment in tools and materials, those who master them will have gained the ability to apply what they have learned to other projects. However, skilled adult assistance will be needed, as techniques such as crochet, knitting, and sewing have a steep initial learning curve, and most of the projects are illustrated with just a few process photos and no diagrams. Those who already know the basics will enjoy making needle-felted sushi magnets and embroidered bookmarks, but libraries may wish to stock books with more detailed instructions for novices.α(c) Copyright 2014. Library Journals LLC, a wholly owned subsidiary of Media Source, Inc. No redistribution permitted.

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Senin, 17 November 2014

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  • Sales Rank: #4092863 in Books
  • Published on: 2007-03-29
  • Binding: Paperback

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Jumat, 14 November 2014

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The Pink Box (Willow Books Emerging Poets & Writers Series), by Yesenia Montilla

Poetry collection by Yesenia Montilla. Willow Books Emerging Poets & Writers Series.

  • Sales Rank: #548099 in Books
  • Published on: 2015-10-01
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.02" h x .24" w x 5.98" l, .35 pounds
  • Binding: Perfect Paperback
  • 100 pages

Review
I love how the poems of The Pink Box record the mind as it makes difficult and intimate discoveries about race, family, and history. This poet crafts language from the familiar, the conversational, the everyday...and then the poem's a jolt to the senses, as if to ask, What did I really see? The spirit of observation and wonder animates these poems. I'm grateful for the way they break us open and break open our sight. I'm so delighted to welcome Yesenia Montilla's poetic debut. --Patrick Rosal, author of Uprock Headspin Scramble and Dive, American Kundiman, & Boneshepherds

When I read, in an early poem in Yesenia Montilla s The Pink Box, the lines, the orange tree / that stood in my aunt's yard / became my first lover, I was snared. Snared by a voice quirky and tender and hurt and seared with longing and the imagination that longing requires. This is a lovely and important debut. --Ross Gay, author of Against Which, Bringing Down the Shovel, & Catalog of Unabashed Gratitude

The Pink Box has been waiting for us. It has been waiting for our ears to see these poems, for our eyes to listen to them. Yesenia Montilla's poems cross fertilize space and time; linking the wilderness, the city, and an otherworld like a subway ride from uptown to downtown, cross town and back. Along the way, we don't just switch trains, we switch stations of desire: the Dominican Republic is the blues, Ayiti/Haiti is jazz, hip hop is abuelita. New York City begins on Hispaniola. Is it longing we hear? Or is it the crash of one island against another? Yes, there is yearning in these poems; for touch, for visibility, for a tongue not forgotten though not spoken, for bachata and merengue. And there is spirit; something unseen, called forth, like Dominican Gaga rooted in the bateyes, the sugar cane fields, of memory. Not only does Yesenia Montilla make a weaving of magic in these remarkable and tender poems, magic is its own holiness here. --Alexis De Veaux, author Warrior Poet: A Biography of Audre Lorde & Yabo

About the Author
Yesenia Montilla is a New York City poet with Afro-Caribbean roots. Her poetry has appeared in the Chapbook For The Crowns Of Your Head, as well as the literary journals: 5AM, Adanna, The Wide Shore and others. A CantoMundo Fellow, she received her MFA from Drew University in Poetry and Poetry in Translation.

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0 of 0 people found the following review helpful.
The poet manages to tell of everything that is relevant to women today from love and loss
By Jasminne Mendez
If you are a Latina, you need this collection of poems in your life! If you are a woman, you need this collection of poems in your life. The poet manages to tell of everything that is relevant to women today from love and loss, to family function and dysfunction. Yesenia Montilla's work is raw, real, poetic, well-crafted and accessible.

0 of 0 people found the following review helpful.
Five Stars
By Curtis likes
Great! Great! Great!

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Rabu, 12 November 2014

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Garth Brooks: The limited series, by Garth Brooks

  • Sales Rank: #14083583 in Books
  • Published on: 1998
  • Binding: Paperback
  • 59 pages

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Minggu, 09 November 2014

[F302.Ebook] Ebook Download Indian Food: A Historical Companion, by K. T. Achaya

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The cuisine of India is as ancient as it is varied, and in this attractive, oversized volume, food expert A.K. Achaya captures the full range and history of the Indian diet, from prehistoric times to the modern era. An informative volume that boasts over 150 black-and-white illustrations (including line drawings, photographs, and maps) and 55 color photographs on 20 plates, Indian Food draws on archaeology, anthropology, literature, philology, and botany to cook up a smorgasbord of fascinating facts about this exotic fare.
Achaya begins with the earliest food preparations of paleolithic and neolithic times, the cooking of the Harappan people (archeological evidence suggests they may have eaten baked chapati--griddle-roasted wheat cakes--food still popular today). He covers the diet of the Aryans (using information found in their rich Vedic literature); examines regional cuisines, such as those of Karnataka, Hyderabad, Bengal, Gujarat, Kashmir, and Uttar Pradesh; describes the customs, rituals, and beliefs observed by different communities and religious groups; and traces the gradual shift towards vegetarianism with the advent of Buddhism and Jainism. In thirty-three boxed sections, he takes the reader on various sidetrips, touching on the Indian use of Bhang (cannabis) and opium, the history of ice cream (ranging from Marco Polo to Dolly Madison), the use of natural grains as the basis of early weight systems (3 black mustard seeds equaled 1 white mustard seed; 6 white mustard seeds equaled 1 middle-sized barley corn), and the names of alcoholic drinks that appear in Sanskrit literature, ranging from pre-Aryan Sura (made from barley or rice flour) to Harahuraka (wine made from black grapes from Afghanistan). Achaya also discusses non-Indian foods, such as tapioca, which was an important commodity for trade in South America as far back as 3000 BC, and the potato, first domesticated near Lake Titicaca, sometime between 5000 and 2000 BC. Indeed, the book provides a wealth of historical information on food in general, revealing that coffee may have been first used in Ethiopia, that the coconut evolved 20 million years ago in New Guinea, that carrots were first domesticated in Afghanistan (where they were greenish colored and rich in anthocyanin), and that the word banana is of African origin and may be connected with the Arabic word banan (fingers or toes).
With illustrations ranging from neolithic cave paintings from Madhya Pradesh, to full color photographs of modern Indian foods, Indian Food offers a rich cornucopia of information on this flavorful and popular cuisine.

  • Sales Rank: #1936407 in Books
  • Published on: 1994-05-12
  • Ingredients: Example Ingredients
  • Original language: English
  • Number of items: 1
  • Dimensions: 10.50" h x 1.18" w x 8.00" l, .0 pounds
  • Binding: Hardcover
  • 360 pages

About the Author

About the Author:
K.T. Achaya is a renowned nutritionist who has written several other books on the history and culture of food in India.

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1 of 1 people found the following review helpful.
Indian Cuisine in Depth!
By PamelaT
This is the most detailed work on the ingredients and other components of Indian cooking from a historical point of view down to the modern era that I have ever seen. It is a great achievement. It is well worth having if you are interested knowing all about this important subject, Indian Cuisine!

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Jumat, 07 November 2014

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The set includes�Linear Algebra: Ideas and Applications, 4th Edition and Solutions Manual to Accompany Linear Algebra: Ideas and Applications, 4th Edition.

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  • Sales Rank: #946176 in Books
  • Published on: 2015-12-21
  • Original language: English
  • Number of items: 1
  • Dimensions: 9.60" h x 1.45" w x 6.50" l, .0 pounds
  • Binding: Hardcover
  • 490 pages

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  • Sales Rank: #490694 in eBooks
  • Published on: 2013-03-19
  • Released on: 2013-03-19
  • Format: Kindle eBook

About the Author
Gabrielle Yetter is a published writer who started her career as a journalist on The Star newspaper in South Africa. She has worked in the US and UK and is now living in Cambodia, where she volunteers for an NGO and works as a freelance writer. Her work has been published in Southeast Asia Globe, AsiaLife, Latitudes, Khmer440, Expat Advisory, and Mighty Mercury and she recently completed a book about traditional desserts in Cambodia ("The Sweet Tastes of Cambodia") which was published in December 2012. She has lived in India, Bahrain, England, and the U.S. and loves to explore the world and eat cupcakes (not necessarily in that order). Examples of her writing can be seen on GabrielleYetter.com.

Most helpful customer reviews

7 of 7 people found the following review helpful.
More than a guide, it's a peek inside native living
By EarlyGirl
Gabi Yetter's book is not your usual guidebook, but really a sojourn into the heart of Cambodia, as seen through sensitive eyes and across several years and many miles of exploration. Gabi has an affinity for the people and their everyday lives and she rarely misses both the charms and the not-charms she encounters. As an expat, she came to Cambodia already skilled at looking at different cultures and being able to select out their gifts. This book is a compendium of such gifts, especially for those who,like Gabi and Skip Yetter, fulfill the dream of changing countries, lifestyles, and cultures and trying something entirely new. The photos are terrific and the writing easy to digest. It's got my vote for a great and useful guide to this part of Southeast Asia.

4 of 4 people found the following review helpful.
This Definitive Guide is definitely helpful
By Tim Lundergan
This is a concise, comprehensive and entertaining book that would be helpful for a tourist but invaluable for someone who wants to move to Cambodia for an extended period, told by an experienced traveler who has been in Cambodia long enough to know how things work there but not so long that she's forgotten what the transition was like.

You'd easily recoup the cost of the book with the money you saved just by reading the paragraph on the fair cost of a ride to town from the Phnom Penh airport. As an added bonus, you get brief summaries of the country's history and culture, invaluable tips on health care, food, networking, and apartment hunting, plus any number of facts you'd be unlikely to discover elsewhere. (Who knew foreigners tend to be charged more for electricity than locals or that police will fine you for driving with headlights on during the day, but not necessarily for driving without them at night?)

Even if you're thinking about moving to a different country than Cambodia, the book will get you thinking about any number of questions you might not have thought to ask.

This book gives you plenty to ponder without being ponderous, and includes links to a number of helpful Web sites and resources.

Full disclosure: I stayed as a guest of the author and her husband, so I'm biased, but I can vouch for the accuracy of everything I encountered that the book describes.

4 of 4 people found the following review helpful.
Tell it like it is!!!
By Amazon Customer
I loved this book!!! I moved to Cambodia almost 3 years ago and WISH I had something like this back then!!!

The book is well written and flows nicely. There are no big, fluffy words (something that really annoys me when reading other books)...it is straight and to the point and gives you exactly the information you need.

What is written is informative and REAL! As a current resident of Cambodia, I can tell you what the author tells you is true...I loved how she added the way to say things in Khmer and how she seems to have spoken with real people living here to get you the information you need.

If moving to Cambodia, a definite MUST HAVE!!!

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